Drain the spinach. Do this by wringing it out with clean hands and putting it in a dish towel and squeezing out the water.
Add the spinach to a small bowl. Add remaining ingredients and stir until combined.
Transfer to a bowl you would like to serve the dip in. Cover in plastic wrap.
Chill for at least 2 hours before serving.
Serve with sliced bread, crackers or vegetables.
Where do I find water chestnuts at the store?I find them in the Asian section where I find soy sauce.Can I add baby shrimp or crab to this dip?Yes! This dip is the perfect base for adding baby shrimp or lump crab meat.